
Atlantic Sea Salt
Sourced from the pristine West Coast of South Africa, this premium sea salt is produced using traditional methods, where cold Atlantic waters are pumped into vast salt pans and naturally crystallized under the warm desert sun. Hand-harvested and carefully graded, only the chunkiest, cleanest crystals are selected, ensuring a pure, natural taste with a subtle yet distinctive texture. Perfect for seasoning meats, vegetables, and seafood, it adds a delicate crunch and enhances flavours, elevating everyday dishes to gourmet excellence. A must-have for chefs and home cooks seeking the finest quality salt.
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